Cauliflower casserole is a great low carb dinner recipe that also works well as a side dish. You’re going to love our easy loaded cauliflower casserole recipe!
What people says about this recipe?
Laurel Joseph; Loved it – did it with a head of both broccoli and cauliflower with the same sauce measurements from the recipe and it turned out great.
Nicole Gracey; Used pepper jack cheese and Greek yogurt instead of mayo and sour cream. Also added tablespoon of not sauce. Delicious!!!!
Tricia McInnis-Milley; Made this and was probably the best thing I have tasted ! Even the kids loved it and it reminded me of a loaded potato. It held great for the next day and was just as good. I am impressed with this recipe !!
Joyce Thomson; I made this tonight; I used a whole bag of frozen cauliflower, defrosted. I didn’t have bacon, so I subbed in some turkey keilbassa that I diced. And my sour cream was expired, so I added almost a full small tub of jalapeno cream cheese, instead (and still added the mayo). I used a mixture of monterey jack & old cheddar — half mixed in & then half on top. I didn’t add any other seasonings. Hubby enjoyed it, so that’s always a plus👍
Channae Stapleton; So good! Added a bit more bacon and used Country Herb seasoning instead of ranch. Definitely making again.
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