A perfect way for a crowd to enjoy the pleasure of lasagna. All you need is a few simple ingredients: lasagna noodles, ground beef, onions, garlic, ricotta cheese, parmesan cheese, mozzarella, oil, egg, tomato and fresh basil for garnish. A perfect dinner for the whole family or a party!
This what people says about this recipes;
Jessica Mears; Turned out great. Pefect portion size if you don’t want a ton of leftover lasagna.
Julienne Birch; I poured a little white sauce over the top with a little grated cheese. It was still great to serve. I love traditional lasagne, but this is what it is. Mine was not dry as I steamed in a glass dish inside another pan. Great idea.
DILSHAD; I tried and turned out beautiful. I am making it again for dinner. I love all you recipes and your creative ideas. Thank you.
1 1/2 lb lasagna noodles, cooked
2 tbsp vegetable oil
2 pounds ground beef
1/2 large onion, diced
6 cloves garlic, minced
1 tsp salt and pepper to taste
3 cups tomato sauce
3 cups ricotta cheese
1 cup shredded parmesan
3 cups shredded mozzarella
Preheat oven to 375°F. Set aside a 4-quart saucepan that’s oven-safe (no plastic handles).
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